I wasn’t able to drop by in Banilad to get some fresh Zubuchon while I was in Cebu so I decided to just buy a pre-packed lechon at the Pre-departure area at the Mactan Domestic Airport. Fresh lechon is only available at 4 pm onwards (while supplies last). My flight was at 3:55 pm so I only bought the frozen lechon. It’s been a long time since I ate a Zubuchon, the last time I had Zubuchon was back in 2009 when I first helped at the Philippine Blog Awards Visayas. I am that desperate. 🙂 Continue reading “Lechon Sinigang A La Zubuchon”
Last Tuesday night, I was able to sample Summit Ridge Hotel’s menu for their Summer BBQ nights. It will start today (March 19) and will be available on all Saturdays until May 28 (except for Black Saturday I suppose).
Here’s the part two of our Robsinson’s Galleria The Veranda Food Tripping. This time, you’ll be reading about Delicious Kitchen by Eat Well and 8 Spices. Delicious Kitchen is a Chinese restaurant while 8 Spices is a Thai restaurant. Continue reading “Robinson’s Galleria – The Veranda Food Tripping Part 2”
Thanks to Robinson’s Galleria for inviting us over to a food tour of the restaurants in The Veranda. Our first stop was Papa John’s where we were able to sample their thin-crust and hand-tossed pizzas. Continue reading “Robinson’s Galleria – The Veranda Food Trip Part 1”
The only food I eat from Max’s Corner Bakery is the Caramel Bars. It’s the family’s favorite dessert at Max’s. I haven’t tried the other sweet treats that they’re offering. Just a few weeks ago, me and Sha were able to sample their cupcakes. We even decorated our own cupcake as part of the activity. 😀 Continue reading “Cupcakes at Max’s Corner Bakery”