Fusion cuisine combines elements of various culinary traditions while not fitting specifically into any. Fusion cuisine is meant to be enjoyed by people who are experimental when it comes to food.
Miki with Bagnet and Pandesal
If you’re in Calle Crisologo in Vigan City, Ilocos Sur, I suggest that you try Cafe Uno which is just nearby since it’s literally a few meters away. Cafe Uno is quite popular with the locals and as well as the tourists. We went to Cafe Uno twice, the first time was after the sumptuous dinner at the opposite restaurant, Uno Grillery (which has the same owners as Cafe Uno) and the second time was the next day before we leave Vigan. Continue reading →
Pinakbet Pizza with Paoay Church at the background
Herencia Cafe is a culinary treasure located just in front of the picturesque Paoay Church. Taking a bite of their sumptuous Pinakbet Pizza while enjoying a beautiful view of the church from the cafe should be included in your list of things to do while in Paoay, Ilocos Norte. Continue reading →
Portuguese Chourico (close up)
Suddenly craving for something new, Karla, my mom and I immediately rushed on a Saturday afternoon to try the dishes here in O’sonho located at the Eastwood Cybermall. As Portuguese cuisine is not that popular here in the Philippines, I think it’s about time that I try something new and interesting. The best thing is that this restaurant didn’t fail me as it pleased my palate even though I haven’t really tired Portuguese food (except for Peri-Peri Chicken). Well, appreciating food shouldn’t be limited to what you have already tasted before. Continue reading →
It took me more than 2 months to finish all my Australia related blogposts and so now I come to the end of it. My last decent dinner in Melbourne.
Coming home from work at 5:30, I decided to go out and treat myself to a fancy dinner. I would usually buy something to go and eat dinner in my hotel room. My boss urged me to go have dinner in Southgate, Yarra. I know there are lots of nice restaurants there overlooking the Yarra River so I rushed to ride the tram to Southgate. Continue reading →
When I was in Legazpi, I announced in Facebook that I was there when suddenly, Denden Villanueva, my grade school batchmate in St. Scho Manila messaged me to visit her restaurant in Daraga. I felt excited about it because it’s been ages since we’ve seen each other. Imagine, we were in prep when we became classmates. I didn’t realize that she’s now managing her family’s restaurant. The restaurant started years ago and was dormant like the Mayon Volcano nearby and just recently opened last May 2009, now with my schoolmate managing it. Continue reading →
