May
18
2008
Craving for Sbarro
We’re glad Sbarro Megamall is open to the public again. Our craving for Baked Ziti and White Cheese Pizza were satisfied.
Baked Ziti with Tomato and Alfredo Sauce
White Cheese Pizza
What’s new in Sbarro? Well, the food is still the same ( well it should be! 
), it’s just the interiors that were changed. It used to be a little darker and reddish inside the restaurant, now their main motif is white. The white motif gives a fresh look in Sbarro outlets. We hope that Sbarro Glorietta will be open to the public again.
Related posts:
Related posts brought to you by Yet Another Related Posts Plugin.
10 comments ↓
love it
Super yummy fast food pizza!
Omigosh! I love baked zitti half in white sauce! Im so craving for it right now.
@ApplesH,
I still miss the Glorietta branch even if it’s small hehe
sbarro is love! white pizza and baked ziti with red sauce for me
my son loves white pizza and wouldn’t eat anything else whenever at Sbarro
Festival Mall, Alabang
yeah…will the Glorietta branch ever open again?!
:c
i’ve always loved Sbarro (baked zitti forever!) till one day a friend of mine told me that everything there tastes the same. then i realized, he was right. all their items (pasta, pizza…) have the same tomato base kasi. eversince then i didn’t enjoy it na as much. but i still LOVE their garlic bread. i can eat just that and be happy!
I went to this exact location in late 2006. I had the baked ziti, my date had the lasagna, and we ordered a slice of “Chicago” pizza between us. Everything was served cold! We complained to the manager, he took the food in the back for about 20 minutes, and it came out STILL COLD. There was never an apology or discount or anything like that. Italian-style food should NEVER be served cold, unless it’s cold cuts or a pasta salad. A few months later I went to the Sbarro in Ayala Center Cebu and the food was COLD there as well.
can anyone tell me if there is a list of price because i really don’t know how much was on their menu…?
Leave a Comment